A nearly foolproof crust that is easy to roll out and always turns out flakey. No more guessing how much water you need or ending up with a soggy or crumbling crust. Only five ingredients and a few simple steps to a delicious, reliable pie crust.
Read MoreFlakey, buttery pie crust that requires no special skills or equipment yet reliably turns out well each time. This is my favorite summer pie crust and goes so well with all of the in-season fruit!
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