Silky, rich chocolate mousse that is light yet sooo creamy. Stabilized by gelatin, this can be used to fill a pie or cake but is equally as delicious eaten all on its own. Rich enough for a winter date night yet light enough for summer, there’s no wrong time to try this beloved, easy chocolate mousse!
Read MoreFluffy, moist chocolate cake filled with chocolate raspberry mousse, fresh raspberries, and mini chocolate chips, and frosted with chocolate ganache buttercream. This cake is at once rich yet light, fully of flavor, and always a crowd pleaser!
Read MoreSilky, rich chocolate mousse that is light yet creamy. This family recipe requires you to whisk quickly but is simple and sooooo delicious. Perfect for a date night, Galentine’s Day, or just about any day, any time of the year!
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