Fluffy, perfectly spiced cupcakes topped with cinnamon spice buttercream and a generous sprinkle of cinnamon sugar for that classic churro crunch.
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Fluffy, rich chocolate cake decorated with a simple buttercream in the shape of a gnome. This highly customizable cupcake is an adorable addition to your holidays!
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Fluffy, rich chocolate cake with a secret ingredient: sourdough discard! Use up that discard and add a bit of health to this fan-favorite cake, making it even richer and flavorful.
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This Italian style warm butter cake has a luscious, perfectly textured sponge reminiscent of a fluffy pound cake, all soaked with a warm butter sauce. Topped with ice cream or whipped cream and berries, this cake is decadent and far simpler to make than you’d expect!
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A lovely spin on the classic cake, this recipe uses homemade vanilla bean cake and three milks to create a forever moist sponge, topped with vanilla bean whipped cream and cinnamon. The vanilla bean and cinnamon help balance the sweetness of the other ingredients, creating a lovely marriage of flavors and textures.
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Fluffy, rich chocolate cake with caramel buttercream, salted caramel, and toasted coconut. Inspired by Samoa Girl Scout cookies, this cake is full of wonderful flavors!
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Soft, fluffy confetti cake frosted in a lovely Tiffany blue and topped with pink chocolate drip, sprinkles, and an adorable melting ice cream cake pop! This cake can be made in miniature as a smash cake or as a full sized cake. Both are equally cute and equally delicious!
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Rich, fluffy chocolate cake with chocolate marshmallow buttercream, mini marshmallows, and chopped nuts. This is a simple, delicious cake version of the beloved ice cream flavor!
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Light and fluffy vanilla cake filled with flavorful berry compote and fresh whipped cream, all topped with fresh berries. This cake is light and refreshing yet still full of delicious fruity flavor!
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Fluffy, lemony cake filled with tart lemon curd and frosted in triple lemon buttercream. With the right balance of sweet and tart, this cake is not just for lemon lovers!
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Fluffy, moist chocolate cake filled with chocolate raspberry mousse, fresh raspberries, and mini chocolate chips, and frosted with chocolate ganache buttercream. This cake is at once rich yet light, fully of flavor, and always a crowd pleaser!
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Ring in the new year with this glamorous vanilla cake. Moist, bakery-style vanilla cake frosted with the perfect vanilla buttercream and gilded with edible gold leaf. This simple, stunning cake is perfect for any special event, but especially for New Years Eve!
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Adorable and so, so flavorful, these fun cake pops are not only easy to make but addicting to eat! With a variety of textures, a bold vanilla flavor, and no need for perfect candy dipping skills, these are my favorite cake pops to make!
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Chocolate hazelnut cake with chocolate hazelnut buttercream and freshly roasted hazelnuts. Simple to make, this cake is a Nutella lover’s dream!
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Rich, fudgy double chocolate cake filling coated in festive candy and sprinkles. Perfect year round, these cake pops are simple to make and last days to weeks, making them a perfect holiday treat to have on hand!
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This holiday frosting uses melted white chocolate to deliver a rich, not-too-sweet flavor that pairs beautifully with a hint of peppermint. Perfect for peppermint bark inspired desserts, this buttercream is ideal for any wintery treat!
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Creamy buttercream with the perfect amount of peppermint to top all of your holiday treats. Adding high quality peppermint in small amounts helps create the perfect flavor that is refreshing and wintery!
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Inspired by Hocus Pocus, these cake pops are filled with black chocolate cake mixed with chocolate buttercream and dipped in black candy melts. A delicious, extra chocolatey treat that’s perfect for any Halloween party!
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Tender pumpkin cake with browned butter buttercream and a pumpkin spice crumble filling. The combination of flavors and textures make this the ultimate fall cake!
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